Search Results
Results for: 'Covering both the Assignment Tool and the Grade Center'
In Vermont, Grade A maple syrup is divided into four distinct color classes. Those classes are Golden, Amber, Dark and Very Dark. The lightest grade of syrup, Golden, has the most delicate flavor. A lot of the time it will be made at the beginning...
A Look Around the Writing Centers
A visual tour of the Undergraduate Writing Center and the the Writing Centers' reception area at the University of Vermont.
A Look Around the Writing Centers
A visual tour of the Undergraduate Writing Center and the the Writing Centers' reception area at the University of Vermont.
HumaniTEAs Time: Conversations with Scholars - Luis Vivanco
First session of the HumaniTEAs Time: Conversations with Scholars series, featuring Prof. Luis Vivanco (Anthropology; Humanities Center) and Prof. Ilyse Morgenstein Fuerst (Religion; Humanities Center)
There are four grades of pure maple syrup; Golden Color/Delicate Taste, Amber Color/Rich Taste, Dark Color/Robust Taste and Very Dark Color/Strong Taste. Each grade has a range in color as defined by its light transmittance. Knowing the color of p...
Cancel or Modify an Appointment with the Undergrad Writing Center
A walk through of how to cancel or modify your appointment in WC Online for the Undergraduate Writing Center. The video has captions.