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In this captioned video, graduating Seniors reflect on what they gained during their time as writing tutors in the Undergraduate Writing Center at UVM.
In this captioned video, graduating Seniors reflect on what they gained during their time as writing tutors in the Undergraduate Writing Center at UVM.
In Vermont, Grade A maple syrup is divided into four distinct color classes. Those classes are Golden, Amber, Dark and Very Dark. The lightest grade of syrup, Golden, has the most delicate flavor. A lot of the time it will be made at the beginning...
There are four grades of pure maple syrup; Golden Color/Delicate Taste, Amber Color/Rich Taste, Dark Color/Robust Taste and Very Dark Color/Strong Taste. Each grade has a range in color as defined by its light transmittance. Knowing the color of p...
A Look Around the Writing Centers
A visual tour of the Undergraduate Writing Center and the the Writing Centers' reception area at the University of Vermont.
A Look Around the Writing Centers
A visual tour of the Undergraduate Writing Center and the the Writing Centers' reception area at the University of Vermont.
HumaniTEAs Time: Conversations with Scholars - Luis Vivanco
First session of the HumaniTEAs Time: Conversations with Scholars series, featuring Prof. Luis Vivanco (Anthropology; Humanities Center) and Prof. Ilyse Morgenstein Fuerst (Religion; Humanities Center)