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Results for: 'Major Project 2 Intro'
WFB 224 Intro to systems thinking lab
This is a LOOPY narrated video describing the major parts of the Grant and Grant 1993 paper assigned for the first lab of WFB 224.
Narrated Class 10 lecture. What is modeling and how it relates to Major Project 2
Types of Contamination and Major Factors Leading to Food Borne Illness
This video addresses types of contamination (Chemical, Physical, Biological) as well as major factors related to food borne illnesses.
Online Tools for Understanding Major + Career Connections
This short video demonstrates some online tools to help students make connections between choice of major and career path.
Food Allergens Identified and Control Measures for the Restaurant
This video identifies the symptoms of an allergic response as well as the 8 major food allergens. Measures to control cross-contact with allergenic foods is discussed with special emphasis on what the server can do as well as what chefs can do to ...
