Uploaded by clherric on 04/15/2020
Tags:
COVID19
agritourism
agriculture
farmers
direct markets
online sales
s essential businesses, how are farms adapting to the evolving COVID-19 situation with no-contact direct sales, restaurant closures, and farmers markets in flux? Vermont is fortunate to have creative farmers leading the way. In this conversation moderated by UVM Extension's Lisa Chase and supported by the Center for Sustainable Agriculture, Zachary Smith provides an overview of getting started with online sales, and participants share their resources as well.
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