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Results for: 'Maple Syrup'

0:53

What's In The Sap?

By: uvmext

Maple sap, what's in it? Maple sap is a dilute solution of mainly water (95-99%) and sugar (1-5%), along with trace amounts of other substances, including: organic acids, free amino acids, protein, minerals, and phenolic compounds. Sap coming dire...

1:33

Vermont Operation Sizes

By: uvmext

Vermont produces more maple syrup than any US state. According to statistics from the USDA, Vermont made over 2.2 million gallons of syrup in 2020. The crop is made by sugar makers with operations of all sizes. The average size of operation in Ver...

1:40

2020 Crop Update #1

By: uvmext

The USDA National Agricultural Statistics Service or NASS has released the crop totals for the 2020 maple season. Vermont let the US again in total production with 2.2 million gallons. That is 50% of all the syrup made in the country. Vermont suga...

1:49

2020 Crop Update #2

By: uvmext

The USDA National Agricultural Statistics Service or NASS has released the crop totals for the 2020 maple season. Vermont let the US in total taps with 6.15 million statewide. New York had the next highest number of taps with 2.8 million. Combined...

1:55

Diatomaceous Earth (DE) Filtering

By: uvmext

Just as the sugars found in sap become concentrated during boiling, so too are the naturally occurring minerals found in sap. As the concentration of minerals increases in the sap, it approaches, then exceeds the point of saturation. When that hap...

0:43

Heat

By: uvmext

Processing sap with heat in the evaporator is essential. The reactions responsible for the development of maple syrup's characteristic color and flavors require heat to proceed. Syrup produced by methods with little or no heating, such as freeze-d...

1:14

USDA Numbers

By: uvmext

The USDA released the estimates for the 2019 Vermont maple crop. The numbers show that Vermont produced just over 2 million gallons of syrup in 2019. This represents a nearly 50% of all the syrup produced in the US and just under 7% increase from ...

1:49

2020 Crop Update #3

By: uvmext

The USDA National Agricultural Statistics Service or NASS has released the crop totals for the 2020 maple season. People familiar with maple sugaring might remember that it takes approximately 40 gallons of sap to make one gallon of syrup. This ra...

59:18

Maple Syrup Quality in the Retail Marketplace 2022

By: 84ccoope

This presentation shares results from a research project that tested hundreds of online maple syrup purchases according to current quality and grading standards. Recorded 09/07/2022