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Results for: 'women's work'

1:02:13

Building a Regional Taste, Trade and Identity: International Case Study on Cider

By: rcbartle

This panel draws upon the Glynwood Center for Food and Farming's experience enlivening a historic apple region, the Hudson Valley of New York, incubating a state-wide trade association for the (hard) cider industry, and developing an international...

7:40

Basic PubMed

By: danaref

This video will show you how to run a basic search in PubMed and how to work with the results.

0:22

NSCI 195 Elevator Pitch

By: clclemen

There is a company at a career fair that works in an industry I'm curious about getting into. I pitch myself then ask for more information about their work.

6:59

Writing an Abstract in the Health Sciences: Mentor Texts (Pt 3)

By: gradwc

This video is captioned. In part three of our three-part series, we will go over how to use a mentor text as an example for how to structure your own work.

1:21:17

UVM Ashokan Reservoir catchment research meeting

By: klunderw

Review UVM CIROH grant scope of work and possible synergies with others doing research in the Ashokan Reservoir catchment

1:28:11

Working Session: Forest Management Across Property Boundaries: The Woodlots Program Toolkit

By: vmc

This was a working session led by Monica Przyperhart as a part of the 2022 FEMC Annual Conference. With over 80% of land in Vermont in private ownership, maintaining forest health and resilience relies heavily on the decisions and actions of la...

19:16

Mapping Climate Change Exposure for Northeastern Tree Species

By: vmc

This was presented by Lukas Kopacki and Jen Pontius as a part of a series of contributed talks from the 2022 FEMC Annual Conference. To learn more about the conference, visit: https://www.uvm.edu/femc/cooperative/conference/2022. The uncertainty a...

11:32

Nutrition Advice for Managing Food Allergies in College

By: hmtrembl

In this podcast we discuss food allergies and other dietary restrictions in college. Including how students can work to ensure they are getting enough of required nutrients, special considerations when eating in dining halls and school settings, a...