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59:58

#ExpertsLive | Government Power in Times of Crisis

By: strigg

Lisa Holmes, Associate Professor of Political Science, University of Vermont Part of the #ExpertsLive series by the College of Arts & Sciences. In this talk, Professor Holmes looks at emergency powers, executive power, and federalism in the ...

2:26

Finding ebooks at UVM

By: dsbenson

Short tutorial on using CATQuest to locate ebooks in the Libraries' collections.

1:33:45

TRIPSCY Open Forum April 29, 2020

By: jnauheim

This is a recorded Open Forum through the Center on Disability and Community Inclusion's TRIPSCY Project. Experts discuss transitioning to adult services and employment skills and transition strategies for students with disabilities. Timecodes:...

3:18

Conducting Final

By: eleisero

This is my conducting final video. I am doing Aria from the Orchestral Suite No. 3 in D Major by J.S. Bach, and arranged for voice by Malcolm V. Edwards.

0:49

See what you have checked out from the library

By: 98astoke

Short tutorial on viewing what items you have checked out from UVM Libraries.

13:50

Continence Visual Supports

By: jnauheim

This video reviews easy to make visual supports families can use during toileting and instructions on how to make them. The Continence Project believes the mastery of toileting skills promotes inclusion at home, school, and in the community. We be...

59:51

Rainbow Graduation & Awards 2020 Ceremony

By: laguiler

The Prism Center celebrates LGBTQ+ graduates and award winners in the Rainbow Graduation & Awards 2020 virtual ceremony.

9:43

UWC Senior Reflections 2020

By: sbolandc

In this captioned video, graduating Seniors reflect on what they gained during their time as writing tutors in the Undergraduate Writing Center at UVM.

58:38

Safely Selling Local Food at Farm Stands and CSAs during COVID-19, 5/6/20 Webinar (audio only)

By: clherric

Demand for local food is surging, and many Vermont farms are heeding the call to feed their communities. They have adapted time and again to the evolving COVID-19 situation to ensure the safety of their food, customers, employees, and farms. TheyĆ¢...