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Working Session: Forest Management Across Property Boundaries: The Woodlots Program Toolkit
This was a working session led by Monica Przyperhart as a part of the 2022 FEMC Annual Conference. With over 80% of land in Vermont in private ownership, maintaining forest health and resilience relies heavily on the decisions and actions of la...
Forest Monitoring for Early Successional Species in the Green Mountains
This was presented by Laurence Clarfeld as a part of a series of contributed talks from the 2022 FEMC Annual Conference. To learn more about the conference, visit: https://www.uvm.edu/femc/cooperative/conference/2022. Near the turn of the century,...
Virtual Environments for Communicating Changing Forests
This was presented by Michael Mahoney as a part of a series of contributed talks from the 2022 FEMC Annual Conference. To learn more about the conference, visit: https://www.uvm.edu/femc/cooperative/conference/2022 Forests are dynamic systems, ...
This was presented by Samantha Myers as a part of a series of contributed talks from the 2022 FEMC Annual Conference. To learn more about the conference, visit: https://www.uvm.edu/femc/cooperative/conference/2022. Understanding forest stand condi...
Patterns and Drivers of Woodland Understory Flower Phenology and Canopy Closure
This was presented by Jordon Tourville as a part of a series of contributed talks from the 2022 FEMC Annual Conference. To learn more about the conference, visit: https://www.uvm.edu/femc/cooperative/conference/2022. Warming and changes in precipi...
A Community Led Wood Ash Recycling Program to Restore Forest Nutrition in Muskoka, Ontario
This was presented by Shaun Watmough as a part of a series of contributed talks from the 2022 FEMC Annual Conference. To learn more about the conference, visit: https://www.uvm.edu/femc/cooperative/conference/2022. Almost a century of acidic depos...
Certified organic maple syrup is produced by many Vermont maple producers and generally commands a higher price in the marketplace. In order to legally market your syrup as "organic" an approved third-party certifier such as Vermont Organic Farmer...