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Results for: '2019 spring'
According to the 2019 USDA NASS maple syrup report approximately 90% of Vermont's total annual maple syrup production (about 1.8 million gallons) was sold into the bulk market. The remainder of the crop was sold either to retail or wholesale custo...
A Map-based Stock Change Approach for Fine-scale Biomass and Carbon Accounting in New York State
This was presented by Lucas Johnson as a part of a series of contributed talks from the 2022 FEMC Annual Conference. To learn more about the conference, visit: https://www.uvm.edu/femc/cooperative/conference/2022. Field-based forest inventories, l...
Barriers for Emerging Tree Planting Strategies in Response to Global Change
This was presented by Peter Clark as a part of a series of contributed talks from the 2022 FEMC Annual Conference. To learn more about the conference, visit: https://www.uvm.edu/femc/cooperative/conference/2022. Field-based forest inventories, lik...
Sugar makers and community members alike have noticed a large number of sugar maple seedlings this spring. These first year trees were the result of a large seed year in 2019. Sugar maples begin producing seed when they are about 40 years old or 8...
My performance of Bach's Prelude in G BWV 902A for my piano jury, Spring 2020
Haydn - Sonata in G HOB XVI:G1
My performance of Haydn's Sonata in G as the second piece of my jury for piano lessons Spring 2020.
My performance of "Butterfly" by Nils Rowher and an etude for snare drum, for my percussion jury spring 2020
Phi Beta Kappa Spring 2020 Virtual Induction Ceremony
Edited version of the Spring 2020 virtual Phi Beta Kappa induction ceremony. Made in Teams Live as a result of the COVID-19 pandemic.
Phi Beta Kappa Spring 2021 Virtual Induction Ceremony
Edited version of the Spring 2021 virtual Phi Beta Kappa induction ceremony. Made in Teams Live as a result of the COVID-19 pandemic.