Search Results
Results for: 'lecture bcor introduction'
Chapter 4 Introduction and Preventing Cross Contamination of Foods
This video introduces concept of flow of food. The idea of cross contamination prevention is introduced.
Dilly Bean Introduction and Prelab Assignment
Discussion of the dilly bean process and the unit operations we will be addressing
Introduction to Video on White Identity
Professor Shelton provides some context for the video, as an example of using develecology to understand one's own development.