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Results for: 'IO'
Tips for Making Your Blackboard Course More Student-Friendly
7 ideas to simplify, organize, and make less frustrating to navigate your course
WFB 224 Intro to systems thinking lab
This is a LOOPY narrated video describing the major parts of the Grant and Grant 1993 paper assigned for the first lab of WFB 224.
A Quick Review of APA Citation Style
This video will demonstrate the basics of how to cite books, articles, and websites in APA style.
Introduction to the course, identifying what a food borne outbreak requires as well as identifying negatives associated with food borne illness linked to a restaurant
Types of Contamination and Major Factors Leading to Food Borne Illness
This video addresses types of contamination (Chemical, Physical, Biological) as well as major factors related to food borne illnesses.
This video introduces TCS foods and RTE Foods. Examples of each will be given.
Susceptible Populations Preventing Issues and Government Agencies
This video introduces susceptible populations, identifies means of control once again and identifies governmental agencies responsible for food safety and outbreak investigations.
Concerto Competition Audition 2021 - Chris Burgess
My audition for the 2021 Concerto Competition, performing Shostakovich Concerto no. 2 2nd movement
Chapter 2 Introduction to Contamination and How Food Becomes Contaminated
Introduction to biological, chemical and physical contamination. Includes examples of how each can occur. Ends with discussion of symptoms associated with food borne illness.