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Results for: 'grade center overview'

1:10:02

Blackboard Grade Center - Pivotal Pedagogy

By: hag

An overview of the Blackboard Grade Center, how grades are entered, calculated, and displayed to students.

1:37

Maple Color Grades

By: uvmext

There are four grades of pure maple syrup; Golden Color/Delicate Taste, Amber Color/Rich Taste, Dark Color/Robust Taste and Very Dark Color/Strong Taste. Each grade has a range in color as defined by its light transmittance. Knowing the color of p...

1:42

Syrup Color

By: uvmext

In Vermont, Grade A maple syrup is divided into four distinct color classes. Those classes are Golden, Amber, Dark and Very Dark. The lightest grade of syrup, Golden, has the most delicate flavor. A lot of the time it will be made at the beginning...

3:19

Deleting items from Brightspace Grade Book

By: ctl

This covers how to disconnect items from their tool pages to complete column deletion in the Grade Book.

24:54

Vermont Food Venture Center - Video Tour

By: distance

A video tour of the Vermont Food Venture Center.

0:43

Center Drill Part

By: fvilmont

Center drill taper end of part.

1:47

Facing and Center Drill

By: fvilmont

Face cut off end and center drill both ends.

3:27

Introducing the Undergraduate Writing Center

By: sbolandc

A captioned video introduction to the undergraduate writing center.

1:00:58

HumaniTEAs Time: Conversations with Scholars - Luis Vivanco

By: imorgens

First session of the HumaniTEAs Time: Conversations with Scholars series, featuring Prof. Luis Vivanco (Anthropology; Humanities Center) and Prof. Ilyse Morgenstein Fuerst (Religion; Humanities Center)