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A modern maple operation relies on a tubing system with vacuum to maximize sap production. The innovation of plastic tubing originally came as a labor-saving device and not to increase sap yield from individual trees. As the materials used to prod...
The sugaring season has been over for a while. Maple trees ended their annual period of dormancy when their winter buds broke, allowing new leaves to emerge. These lush green leaves are now working to produce all the energy needed for the tree to ...
A modern maple operation relies on a tubing system with vacuum to maximize sap production. The innovation of plastic tubing originally came as a labor-saving device and not to increase sap yield from individual trees. As the materials used to prod...
Tree-of-Heaven Community Science Project
This is the first training video for FEMC's community science project.
Shelburne Farms Maple Sugaring Part 3: Tree Physiology
George Conklin gives an introduction to sugaring
The USDA National Agricultural Statistics Service or NASS has released the crop totals for the 2020 maple season. People familiar with maple sugaring might remember that it takes approximately 40 gallons of sap to make one gallon of syrup. This ra...
This was presented by Christopher Woodall. This presentation was part of a series of contributed talks from the 2020 FEMC Annual Conference hosted virtually for the first time. For more content from the 2020 conference please go to https://www.uvm...