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Building a Regional Taste, Trade and Identity: International Case Study on Cider
This panel draws upon the Glynwood Center for Food and Farming's experience enlivening a historic apple region, the Hudson Valley of New York, incubating a state-wide trade association for the (hard) cider industry, and developing an international...
Culinary Innovation on the Farm
AUDIO ONLY -Farmers and chefs are part of a long history of innovation -- in technique, production, and taste -- to express culture through cooking and to grow ingredients that perform and delight. All traditions were once innovations. There is a...
Join Dr. Colin Beier and a panel of experts at the 2022 FEMC Annual Conference as they explore the intersection of innovation, technology, and stewardship. To learn more about the conference, visit: https://www.uvm.edu/femc/cooperative/conference/...
The pandemic has moved us all to a virtual world. Budget management continues, however. Here are some suggestions for managing your public library budget through these unusual times.
Rainbow Graduation & Awards 2020 Ceremony
The Prism Center celebrates LGBTQ+ graduates and award winners in the Rainbow Graduation & Awards 2020 virtual ceremony.
UVM Computer Science 2020 Awards Ceremony
Virtual awards night for Computer Science and Data Science Majors in CEMS
Katherine Elmer takes Plant-Based healing Medicine students on a virtual tour of the array of medicinal plants available on UVM's campus.