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Results for: 'PhD | The Hippocampal Vascular Supply and its Role in Vascular Cognitive Impairment and Dementia'

Agritourism as a Tool for Rural Development and Women’s Empowerment
Agritourism has the potential to empower women around the world, especially in rural communities. Join community leaders who are initiating this work in Uganda, North Macedonia, Peru, and the United States. We'll also hear from researchers who are...

As late summer progresses so-called late-season defoliators are beginning to become visible in Vermont woods. Two such insects are maple leaf cutter and maple trumpet skeletonizer. The first report of damage from maple leaf cutter was in 1911 when...

There are four grades of pure maple syrup; Golden Color/Delicate Taste, Amber Color/Rich Taste, Dark Color/Robust Taste and Very Dark Color/Strong Taste. Each grade has a range in color as defined by its light transmittance. Knowing the color of p...

In Vermont, Grade A maple syrup is divided into four distinct color classes. Those classes are Golden, Amber, Dark and Very Dark. The lightest grade of syrup, Golden, has the most delicate flavor. A lot of the time it will be made at the beginning...

Directed, Written and Produced by Shanta Lee Gander Sound Design and Music Production by Machafuko NA Vurugu Productions In her exploration of the human gaze, the female body, and what it means to dance along a continuum of sacred and profane,...

This was presented by Erika Svendsen. This presentation was one of two plenary sessions from the 2021 FEMC Annual Conference hosted virtually. For more content from the 2021 conference please go to https://www.uvm.edu/femc/cooperative/conference/2021