Search Results

Results for: 'Local food'

13:21

Chapter 1 Introduction

By: tpritcha

Introduction to the course, identifying what a food borne outbreak requires as well as identifying negatives associated with food borne illness linked to a restaurant

2:03

PHP: Winooski Food Shelf

By: bspano

Addressing food insecurity among Winooski New American communities and ways to help the Winooski Food Shelf improve its services to meet these communities' needs

8:27

Food Resilience VT Case Studies

By: 97dconne

Case studies of organizations contributing to food resilience

8:41

Asset Mapping for Food Resilience

By: 97dconne

Asset Mapping for Food Resilience

17:34

Building Food Resiliece in Puerto Rico Spanish version

By: 97dconne

Building Food Resilience in Puerto Rico Spanish version

10:42

Food Resilience Toolkit Introduction

By: 97dconne

Food Resilience Toolkit Introduction

3:58

Mansfield Hike and Ski 2003-04-22

By: waw

The SkiVT-L crew earn their turns on Mount Mansfield, Stowe, Vermont. 'Spring Break' Week at local schools.

0:52

2005-04-29 WPTZ and Me

By: waw

Intrepid skier ascends high mountain in front of local news cameras.

37:05

Faculty Focus: Jenn Karson on Maker Spaces on Campus

By: jadickin

Innovation and Entrepreneurship Learning Community Faculty member Jenn Karson, director of the Engineering "FabLab" and faculty member in Studio Art gives an overview of on campus and local maker spaces.