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Results for: 'Farm Visits'
Exploring the Diversity and Impact of Agritourism in Southern Africa
Agritourism ventures across Southern Africa offer critical and engaging portraits of how ecological conservation connects to cultural heritage and the tourism industry. This panel will highlight how agritourism is helping to develop rural economie...
A Culinary Lens on Agritourism
Food is an ultimate connector and a big part of why we travel. We share stories, form relationships and build communities around the table, and through our culinary traditions. In this gathering, we will hear stories from around the world of the r...
Building a Regional Taste, Trade and Identity: International Case Study on Cider
This panel draws upon the Glynwood Center for Food and Farming's experience enlivening a historic apple region, the Hudson Valley of New York, incubating a state-wide trade association for the (hard) cider industry, and developing an international...
Agritourism Virtual Networking Session
Farmers and ranchers, researchers, tourism professionals, entrepreneurs, policymakers, educators, agricultural service providers, and others interested in agritourism are invited to share their knowledge and experience. This session will have faci...