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Results for: 'food'

10:02

Cyndi Harron, owner of Simpson & Vail, Inc., Brookfield, CT

By: uvmext

Cyndi Harron, owner of Simpson & Vail, Inc., Brookfield, CT

1:02:13

Building a Regional Taste, Trade and Identity: International Case Study on Cider

By: rcbartle

This panel draws upon the Glynwood Center for Food and Farming's experience enlivening a historic apple region, the Hudson Valley of New York, incubating a state-wide trade association for the (hard) cider industry, and developing an international...

8:51

Adam and Bushell, SQF practitioner at NPC Processing, Shelburne, VT

By: uvmext

Adam and Bushell, SQF practitioner at NPC Processing, Shelburne, VT

18:33

Interview of Roger Brown, owner of Slopeside Syrup in Williston, VT.

By: uvmext

Interview of Roger Brown, owner of Slopeside Syrup in Williston, VT.

10:37

Allison Wright, owner OWL Energy Bar in Brattleboro, VT

By: uvmext

Allison Wright, owner OWL Energy Bar in Brattleboro, VT

12:12

Interview of Peter Cooper-Ellis, owner of Hidden Springs Maple

By: uvmext

Interview of Peter Cooper-Ellis, owner of Hidden Springs Maple

9:50

Mark Elvidge, owner of Vermont Nut Free Chocolates, in Colchester, VT

By: uvmext

Mark Elvidge, owner of Vermont Nut Free Chocolates, in Colchester, VT

14:23

Interview with Allyson Myers, Director of Sales and Marketing at Lake Champlain Chocolate

By: uvmext

Interview with Allyson Myers, Director of Sales and Marketing at Lake Champlain Chocolate

13:20

Interview with Mark Bove, owner of Bove Brothers, Milton, VT

By: uvmext

Interview with Mark Bove, owner of Bove Brothers, Milton, VT