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Results for: 'S and D'

20:27

Relative Effects of Functional Diversity and Structural Complexity on Late-successional, Northeastern Hardwood Forest Carbon

By: vmc

This was presented by Samantha Myers as a part of a series of contributed talks from the 2022 FEMC Annual Conference. To learn more about the conference, visit: https://www.uvm.edu/femc/cooperative/conference/2022. Understanding forest stand condi...

50:35

Creating an Open Access Impact Within and Beyond the University

By: schwrks

A growing movement is using tools such as open access journals and repositories to transform scholarly communications on a global scale. Open access refers to literature and published research results that are made available online without access ...

1:33:45

TRIPSCY Open Forum April 29, 2020

By: jnauheim

This is a recorded Open Forum through the Center on Disability and Community Inclusion's TRIPSCY Project. Experts discuss transitioning to adult services and employment skills and transition strategies for students with disabilities. Timecodes:...

2:08

Tapping

By: uvmext

Winter is almost over and spring is almost here; it's time to make maple syrup. Each season sugar makers have to drill a new hole if they want to collect sap. The reason for this has to do with how trees respond to wounds. When a hole is drilled i...

1:27:36

UVM Faculty Panel: Teaching in Tumultuous Times (Oct 28,2020)

By: ctl

This year, we've faced—and continue to face—events that have a great effect on all of us: the upcoming election, the pandemic, racialized police violence, social justice protests, and the Supreme Court transition, to name just a few. For facul...

1:01:54

A Culinary Lens on Agritourism

By: rcbartle

Food is an ultimate connector and a big part of why we travel. We share stories, form relationships and build communities around the table, and through our culinary traditions. In this gathering, we will hear stories from around the world of the r...

1:02:13

Building a Regional Taste, Trade and Identity: International Case Study on Cider

By: rcbartle

This panel draws upon the Glynwood Center for Food and Farming's experience enlivening a historic apple region, the Hudson Valley of New York, incubating a state-wide trade association for the (hard) cider industry, and developing an international...

1:15

Weekly Rites #5 Zoey November

By: znovembe

Most of my weekly rites up til now have been less "dance-y" but after seeing Sean Dorsey Dance perform on Friday night, I was inspired improvise focusing on gesture and hand/arm-initiated movement. I like dancing in response to performances that I...

59:49

Welcoming Guests Back on Our Farms and Ranches

By: rcbartle

As Covid-19 restrictions ease in some parts of the world, travelers who are eager to venture forth seek safe, healthy, outdoor experiences away from crowds— leading to a surge in demand for agritourism experiences which meet these criteria. Join...