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Results for: 'health'

21:52

Extreme Weather Changes and Implications for Forest Health

By: vmc

This was presented by Jason Schafer. This presentation was part of a series of contributed talks from the 2020 FEMC Annual Conference hosted virtually for the first time. For more content from the 2020 conference please go to https://www.uvm.edu/f...

44:49

Kate Miller presents Forest health monitoring in eastern national parks: lessons learned and future concerns (2020 FEMC Conference)

By: vmc

Kate Miller, Quantitative Ecologist, National Park Service Inventory and Monitoring Program (NPS I&M), presents the day 1 plenary at the 2020 FEMC Conference. Additional conference content can be accessed at https://www.uvm.edu/femc/cooperative/co...

12:41

Susceptible Populations Preventing Issues and Government Agencies

By: tpritcha

This video introduces susceptible populations, identifies means of control once again and identifies governmental agencies responsible for food safety and outbreak investigations.

11:41

Reporting an Illness, When to Restrict or Exclude Workers

By: tpritcha

This video indicates how to make sure employees report their illnesses if appropriate as well as what to do if an employee has certain illnesses. This can range from excluding them from your facility completely to restricting them from working in ...

8:05

Maggie Matthijs COMU 123 Final Project

By: mmatthij

How Social Distancing Impacts Mental Health

1:32

Group 5 PHP Presentation

By: mmohardt

"Health Benefits Are Associated with Employment Status for People with Intellectual Disabilities"

1:05:44

Herbicide and Conservation Agriculture #1: Glyphosate & Atrazine

By: kworkman

Dwight Lingenfelter, Penn State University Extension Weed scientist presents Glyphosate & Atrazine basics…how do they work, what are their benefits and risks, management factors to reduce risks to the environment and human health, considerations f...

1:45

PHP 12 Hunger Free Vermont

By: tllong

Zoom Guided tour of PHP Group 12's poster identifying adaptations to school meal distributions in response to the Covid-19 Pandemic.