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Building a Regional Taste, Trade and Identity: International Case Study on Cider
This panel draws upon the Glynwood Center for Food and Farming's experience enlivening a historic apple region, the Hudson Valley of New York, incubating a state-wide trade association for the (hard) cider industry, and developing an international...
Lecture 5-1 in HST067/ENVS167. Covers development of European trade and conquest of the Americas.
KEYNOTE LECTURE: “Benin 1897: Artist Intervention & the Restitution Issue”
With Peju Layiwola, Professor of Art History, University of Lagos (November 5, 2021) Restitution is a way for communities that were harmed to remake themselves in the face of what was taken from them: for communities in Africa from whom people ...