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PHP: Fall Risk and Prevention in VT
Research Presented by LCOM MS1 students (c/o 2024) in partnership with the Falls Free Vermont Coalition
There are four grades of pure maple syrup; Golden Color/Delicate Taste, Amber Color/Rich Taste, Dark Color/Robust Taste and Very Dark Color/Strong Taste. Each grade has a range in color as defined by its light transmittance. Knowing the color of p...