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Food Scientists Perspective of Beer
This video is a presentation of what a food scientist sees when they look at beer.
The One About Fat Soluble Vitamins
In this video we talk about the fat soluble vitamins, A, D, E, and K! Check out what makes each one special, and in what foods or other sources you can find them. Fat vs. Water Soluble Vitamins - 0:56 Vitamin Functions - 2:01 Vitamin A - 2:5...
Industrial Revolution and Beer Production
This video looks at the contributions of James Watt (steam engine), Carl von Linde (Refrigeration) as well as the work of Louis Pasteur and Christian Hansen.
This video includes a definition of bio-conversions, discussion of the Cell Theory of Life as well as the difference between Eukaryotes, Prokaryotes as well as quick mention of Prions.
Ultra-Fast Local Outlier Detection Scheme by Dr. Byung S Lee
Dr. Byung Lee's work with KAIST accepted at KDD2020 Conference https://www.kdd.org/kdd2020/