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1:00:39

Virtual Farm & Food Events Webinar

By: clherric

As Vermont farmers and food producers are adjusting to new ways of selling local product to customers, they are also seeking to create meaningful and fun interactions that support community and build relationships. Come learn from farmers, food p...

1:24:45

TRIPSCY Open Forum May 13, 2020

By: jnauheim

The second TRIPSCY Open Forum Heidi Wilhelm: Positioning for Children at Home with Postural Complications - Hypotonicity, Ligament Laxity Chayah Lichtig: Conversation about modes of practice that people are using right now

47:31

UVM Herb Walk

By: bmunach

Katherine Elmer takes Plant-Based healing Medicine students on a virtual tour of the array of medicinal plants available on UVM's campus.

1:28

Requesting items owned in print through Document Delivery

By: ddesanto

This brief video describes how to order scanned e-versions of book chapters or journal articles the Libraries own in print.

1:21:12

Kevin Gannon Keynote - Pivotal Pedagogy

By: ctl

Kevin Gannon, PhD was the keynote speaker at the remote conference, Pivotal Pedagogy, in May 2020. Dr. Gannon is the Director of the Center for Excellence in Teaching and Learning and Professor of History at Grand View University in Des Moines, Io...

4:21

Tutorial on Editing Images with a free, web-based tool

By: ctl

This short tutorial shows how to make basic edits to an image (crop, resize, rotate, enhance) using the free, web-based tool befunky.com. It then shows how to add the images to a Blackboard item.

5:40

RG-ILC L4DC presentation

By: hossareh

This is the video presentation of our paper for the 2020 L4DC conference, which has gone remote due to the travel restrictions.

5:18

Introduction to Piazza - Integrating into UVM BlackBoard Course

By: rdasari

Integrating into UVM BlackBoard Course https://piazza.com/blackboard-easy-setup

1:20:14

Adapting Your Vermont Pick-Your-Own Operation in Response to Covid-19 (audio only)

By: clherric

A co-presentation offered by NOFA-VT in partnership with Vermont farmers, the Vermont Agency of Agriculture, Food & Markets, and UVM Extension to help growers plan adjustments to their u-pick operations in summer 2020.