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What began as an exploration of movement in shadow three weeks ago becomes, today, an homage to Beethoven's brilliance. This part of Concerto No. 2 always chokes me up because of the beauty and silence and peace of it. (Turn your sound up to hear ...
Learning Effectively Online Part 2
A brief walkthrough of the resources available on the learn.uvm.edu website related to learning online.
Introduction to Food Chemistry Part Three
This final introductory video by Dr. Almstead will cover carbohydrates and lipids.
BCB_Fundamentals_Week3_StylesConvo_Part1
Join the conversation on beer styles with Joel Hueston, Mike Kallenberger, Kristen Sykes, Isaac Arthur and Patrick Turman. Part 1
BCB_Fundamentals_Week3_StylesConvo_Part2
Join the conversation on beer styles with Joel Hueston, Mike Kallenberger, Kristen Sykes, Isaac Arthur and Patrick Turman. Part 2